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CHEFSebastianOriginally from Uruguay, Montevideo.
I have a passion for cooking different types of cuisines and I enjoy the fast paced environment. In my childhood I was always helping on the farm with my grandmother, picking seasonal fruits and vegetables once ripe and ready to cook. We used to make our own fig marmalade, quince jelly, tomato sauce and even wine! We also used to brine olives and dried fruits under the hot sun plus a whole lot more! This is where my passion for food began. I feel very fortunate to have experienced different cuisines, cultures, styles of cooking and flavours and I believe I have built an exceptional taste in food. Cooking with Love, Passion & Appreciation |
Welcome to Checinero
From cosy family gatherings to large scale celebrations, I offer bespoke catering to suit every moment. Whether you are after stylish canapés, a vibrant buffet, a laid back dinner, or a refined fine dining experience, I will work with you to create a menu that fits the mood and exceeds expectations. Thoughtfully prepared, beautifully presented — food made to be enjoyed and remembered.
From cosy family gatherings to large scale celebrations, I offer bespoke catering to suit every moment. Whether you are after stylish canapés, a vibrant buffet, a laid back dinner, or a refined fine dining experience, I will work with you to create a menu that fits the mood and exceeds expectations. Thoughtfully prepared, beautifully presented — food made to be enjoyed and remembered.
Introducing Our Loyalty Card
Book directly and receive a virtual loyalty card as a thank you!
After 3 bookings, enjoy a surprise dessert tailored to your preferences — for up to 10 guests, on the house.
Because great food deserves sweet rewards.
Book directly and receive a virtual loyalty card as a thank you!
After 3 bookings, enjoy a surprise dessert tailored to your preferences — for up to 10 guests, on the house.
Because great food deserves sweet rewards.
Highlights from one of our recents events
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